Exported By Amma Mandakini Central India Mawa (Khoya)

Exported By Amma Mandakini Central India Mawa (Khoya)
Rich Condensed Milk Used in Indian Desserts – Made the Traditional Way, No Preservatives, Export-Ready

If you’re an importer or distributor looking for premium-quality Indian dairy ingredients, look no further than ammaMandakini™’s Central India Mawa (Khoya). This rich, condensed milk is a staple in authentic Indian sweets like gulab jamun, barfi, peda, and kalakand. Crafted from fresh milk and simmered over slow heat until perfectly thick, our mawa is 100% natural – no artificial colors, flavors, or preservatives.

🧈 Product Description:
Amma Mandakini Central India Mawa (Khoya) is a traditional dairy product made from full-cream milk, simmered down into a thick, granular form. It forms the base of many festive sweets and is cherished for its authentic texture, creamy richness, and purity. This mawa is handcrafted using regional and tribal methods passed down through generations.

✨ Key Features:

• 💯 Pure & Natural: Made from fresh milk, without any chemical additives or synthetic ingredients.
• 🧑‍🍳 Traditionally Prepared: Crafted using age-old regional methods in ISO and FSSAI-certified facilities.
• ❄️ Export-Grade Storage: Available chilled (7–10 days shelf life) or frozen (up to 6 months) with nitrogen flushing and vacuum-sealed packaging.
• 🌍 Global Distribution-Ready: Trusted by international distributors across Asia, the Middle East, Europe, and beyond.
• 📦 Flexible Packaging: Retail (250g / 500g / 1kg) and Bulk (5kg / 10kg / custom OEM) options.

🎯 Product Highlights:

• Rich, creamy taste ideal for sweets like peda, barfi, and gulab jamun
• No preservatives or artificial coloring
• Available in chilled and frozen formats for international transport
• Certified by FSSAI, ISO 22000:2018, and HACCP
• Export & Phytosanitary documentation available on request

🌟 Why Choose ammaMandakini™?

✅ Authentic Recipes – Handcrafted using age-old tribal and regional methods
🌿 Natural Ingredients – Forest produce, ghee, jaggery, and grains with no artificial additives
🧑‍🍳 Prepared in ISO & FSSAI-Certified Facilities
📦 Custom Export Packaging – Vacuum-sealed, nitrogen-flushed, or cold-chain enabled for chilled items
🌍 Serving Global Importers & Wellness Brands – From India to Europe, Asia, the Middle East & beyond

📦 Packing Options:
Retail Packs: 250g / 500g / 1kg (pouches or boxes)
Bulk Packs: 5kg / 10kg / Custom OEM packaging
Cold Chain: For frozen Puran Poli and Mawa
Vacuum & Nitrogen Packaging: For extended freshness

🕒 Shelf Life:
Dry Sweets: 6–9 months
Frozen Items: 12 months (under cold chain)
Mawa/Khoya: 7–10 days chilled / 6 months frozen

✅ Certifications:
FSSAI Certified
ISO 22000:2018
HACCP Compliant
Export & Phytosanitary Certification available on request

📞 Contact for Export Orders & Distributor Partnerships:
🌐 Website: www.MandakiniExports.com
📧 Email: export@mandakiniexports.com | asia@mandakiniexports.com
📞 Phone: +91 89433 59923 | +91 94008 67417

👉 Visit for Orders & Product Inquiries: www.MandakiniExports.com

Discover the rich, creamy essence of Indian desserts with Amma Mandakini Central India Mawa (Khoya) – pure, preservative-free, and export-ready. Available in frozen and chilled formats. Trusted by importers across Asia, Europe, and the Middle East.
🌐 www.MandakiniExports.com
#ammaMandakini #MawaExport #KhoyaIndia #IndianDairyExports #TraditionalIndianSweets #MawaForGulabJamun #KhoyaForPeda #ExportQualityMawa #PureMilkSweets

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